Instant Pot Creamy Garlic Mashed Potatoes. Make mashed potatoes in the Instant Pot or pressure cooker for Thanksgiving or just as an easy side dish! What Kind of Potatoes to Use. You can definitely tweak the amounts of milk, butter, and salt to make these mashed potatoes as creamy as you like.
For variations you can swap the buttermilk for milk, some people also like to swap sour cream with yogurt which has a. Pressure Cooker AKA Instant Pot Mashed Potatoes mixed with an herb cream cheese for an extra punch of flavor! Great side dish to go with any meal.
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, instant pot creamy garlic mashed potatoes. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Make mashed potatoes in the Instant Pot or pressure cooker for Thanksgiving or just as an easy side dish! What Kind of Potatoes to Use. You can definitely tweak the amounts of milk, butter, and salt to make these mashed potatoes as creamy as you like.
Instant Pot Creamy Garlic Mashed Potatoes is one of the most favored of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. Instant Pot Creamy Garlic Mashed Potatoes is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have instant pot creamy garlic mashed potatoes using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Creamy Garlic Mashed Potatoes:
- Get 2 1/2 lbs of Potatoes peeled and cut into even 1 inch pieces.
- Make ready 6 of Garlic Cloves peeled and minced.
- Take 2/3 cup of Water or Chicken Stock with no added salt.
- Prepare 3/4 tsp of Salt.
- Take 3 tbsp of Butter divided.
- Take 1/4 cup of Sour Cream.
- Take 1/4 cup of Cream Cheese.
- Make ready of More butter and chopped chives for topping.
GARLIC HERB CREAM CHEESE: No space for bland potatoes here! This cream cheese mixture makes the potatoes ultra creamy and flavorful at a. Can Instant Pot mashed potatoes be a make-ahead dish? You can keep the finished mashed potatoes heated on "warm" for up to two hours before For garlic mashed potatoes, mix in roasted garlic before mashing.
Steps to make Instant Pot Creamy Garlic Mashed Potatoes:
- In an Instant Pot add potatoes, garlic, water, salt and one and a half tablespoons butter. Put the lid on, turn the valve to sealing and cook on manual high pressure for 8 minutes. (My Instant Pot took 10 minutes to come to pressure, so the total time taken was 18 minutes). Release pressure immediately by turning the knob to 'vent', and open the lid once the pressure is released..
- Using a potato masher, mash the potatoes in the Instant Pot for really creamy potatoes. For fluffier mashed potatoes, you can drain the water and then mash the potatoes. Once the potatoes are mashed, mix in the remaining butter, sour cream and cream cheese. Mix well while the potatoes are still steaming hot. Taste and add more salt if required. Top with more butter and chives and serve..
Or, follow our Best Instant Pot Garlic Mashed Potatoes recipe. Prepare them with or without garlic. Add the warmed cream and butter mixture and continue mashing until the potatoes are smooth and creamy. Add some of the cooking liquid to the. Return the cooked potatoes to the pot along with the herbed cream and cubed butter.
So that is going to wrap it up for this special food instant pot creamy garlic mashed potatoes recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Post a Comment
Post a Comment